Khaytbayeva Nodira Seytanovna (2025) “Microflora Of Wheat Grain”, Emerging Frontiers Library for The American Journal of Agriculture and Biomedical Engineering, 7(09), pp. 20–22. Available at: https://emergingsociety.org/index.php/efltajabe/article/view/348 (Accessed: 18 October 2025).